Quality Manager

Location: Northern Ireland
Salary: 25,000 - 30,000 Sterling

The Quality Manager will work closely with the Technical Manager to control the entire function of the Quality Department. This is a hands-on role. The job will require a high standard to be maintained throughout the factory and where necessary train staff to achieve good results.

The Role:
Ensure that the program of the QA Dept is undertaken on a day-to-day basis Highlight any deviations in the performance of production and oversee corrective action. Highlight non-conformances to the Technical Manager. Implement Micro Analysis Programs. Monitor hygiene standards. Investigate customer’s complaints. Maintain records of checks and under take trend analysis as required. Prepare report for the Technical Manger and Production Manager as required. Train and monitor Quality Supervisors. Train and guide production personnel.

The Candidate:
Third level qualification in food science or related discipline.3-5 years Experience in Food Processing.
A good working knowledge of HACCP and BRC / EFSIS is essential.
Auditing: Both Internal & External – Ideally (but not essential) holding a Qualified Lead Auditor.
A good appreciation of the production environment.
A team player with proven man management skills.
An excellent communicator.

Email fiona@foodjobs.ie or call 01 6729390 in confidence